When the veggies start maturing in the garden and greenhouse, we start eating them, however there are always so many, we cannot eat it all fresh, so we have to start preserving them. Things like our tomatoes we can and others, like the green beans we freeze. That is what we have been up to over the last few days, and there will be more days ahead that we will have to dedicate into doing the same.
You cn view my paintings at: davidmarchant2.ca
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